Holy Shallot - romaine

romaine —> garlic*
romaine —> pepper, black*
romaine —> anchovy
romaine —> cheese, bleu
romaine —> cheese, Gorgonzola
romaine —> cheese, Parmesan
romaine —> cheese, Roquefort
romaine —> chives
romaine —> lemon
romaine —> olive oil
romaine —> types of vegetables

* indicates a particularly traditional pairing

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